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#valuable #treasure #rare The tradition of Fabergé eggs began in 1885 when Tsar Alexander III of Russia commissioned the first Fabergé egg as an Easter gift for his wife, Empress Maria Feodorovna. The egg, known as the "Hen Egg," was crafted from gold and enameled white with a secret compartment inside, which contained a miniature replica of the Imperial Crown and a small ruby pendant. Following this initial creation, the tradition continued, with the House of Fabergé producing a total of 50 Imperial Fabergé eggs between 1885 and 1917. Each egg was a unique masterpiece, featuring intricate designs, exquisite craftsmanship, and lavish use of precious metals and gemstones. The eggs were often adorned with enamel, pearls, diamonds, and other precious materials, and many featured hidden surprises or intricate mechanisms.