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Top 10 Moroccan Recipies Using Charmoula 3 года назад


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Top 10 Moroccan Recipies Using Charmoula

Also called Charmillah or Sharmoula this authentic and delicious marinade is actually quite famously used for Moroccan Fish Tagine or marinating fish & seafood before frying or grilling. However, in addition to this, it is used as a base for many Moroccan vegetarian & vegan-friendly salads and vegetable Tagines. The Chermoula paste base has all the flavoursome spices you need for a delicious, healthy, home cooked meal. Some of which include, organic Moroccan Olive oil, freshly crushed garlic & green herbs, Moroccan harissa paste, freshly squeezed lemon juice or Moroccan preserved lemon and spices. Here I have collected the Top 13 Moroccan Vegetarian Recipes & Vegan Recipes you can try at home. They are quick, easy and most importantly, very tasty! Check out my website for more recipies and ingredients at https://www.ahlanwasahlan.co.uk/

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