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Скачать с ютуб 3 Days in Kuching | What to Eat | 12 Local Dishes You Should Try in Sarawak, Malaysia в хорошем качестве

3 Days in Kuching | What to Eat | 12 Local Dishes You Should Try in Sarawak, Malaysia 11 дней назад


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3 Days in Kuching | What to Eat | 12 Local Dishes You Should Try in Sarawak, Malaysia

Over 3 days in Kuching, I tried 12 local dishes — from the iconic Sarawak laksa and kampua mee to home-style Chinese dinner and jungle ferns you can’t find outside of Borneo. This food guide isn’t ranked or tourist-focused — it’s a real look at how I ate while exploring Kuching, including hidden hawker stalls, traditional recipes, and food spots recommended by locals. Whether you're planning a trip to Sarawak or just curious about East Malaysian flavors, I hope this gives you ideas for what to eat. ➤ Like, share & subscribe if you enjoy smart travel and food guides with local insight ➤ Watch the full Kuching vlog here:    • 3 Days in Kuching, Sarawak 2025 | Explorin...   ❇️ Book my Kuching hotel here: https://www.trip.com/t/gtzCevo5SP2 Featured Dishes: – Sarawak Laksa at Chong Choon Café – Kampua Mee, Char Kuay, Fried noodle – Kolo Mee – Ayam Pansuh with Purple Rice – Kuih Lapis at Jalan Main Bazaar – Cheese Naan at Ceylonese Restaurant – Midin (wild jungle fern) at Rock Road Seafood Restaurant and Little Chef Garden, Saradise – Coffee & Cake at Commons Café – Pork satay, dry noodles, and more #KuchingFood #SarawakEats #WhatIAteInKuching #MalaysiaFoodGuide #SmartTravel #StreetFoodMalaysia #HiddenGems #SlowTravel #EastMalaysiaEats #starklypositive

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