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How to Cure, Brine and Smoke A Ham At Home EASY | Smokehouse 4 года назад


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How to Cure, Brine and Smoke A Ham At Home EASY | Smokehouse

Hey y’all! Want to your the homestead homemade smokehouse to make home cured bacon and ham? YES! Here is the easiest way to cure your own ham and smoke it! #themacs We are glad you stopped in and thank you for watching us as we are on our journey to self sustainable living, being good stewards with the things God has given us, and enjoying the satisfaction of the life we have chosen to live. Recipe: 3 pounds organic salt 3 pounds brown sugar 3 tablespoon black pepper optional 2 tablespoon non gmo pink curing salt (14-15 pound ham) 2 cinni sticks 1 tablespoon red pepper flake Here is a link to our amazon store (NO EXTRA COST TO YOU!!) of some of the items we use around the farm: http://www.amazon.com/shop/themacs We hope you enjoy our YouTube channel, please like, subscribe and share! You can also find us on Facebook:   / themacshappyhomestead   And Instagram:   / themacshappyhomestead   ~happy homesteading y’all~

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