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Sugar Roti | Cheeni Paratha | Sweet Roti

Let's take a trip down memory lane today, and make some sugar roti (sweet roti/cheeni paratha). As the name suggests, it's simply a roti stuffed with sugar. Usually, it is made with leftover roti dough when making sada roti, dhalpuri or buss-up shut. My mom would make 1 roti and split it in 4 for my siblings and I. Ingredients: 2 cups of sifted AP flour 1 tsp of salt 2 tsps of baking powder 1 tbsp of ghee for the dough + more for stuffing the loyas & cooking the rotis 5 tbsps of fine brown sugar (granulated sugar can be used too)