Скачать с ютуб Savory Slab Pie | Mad Genius | Food & Wine в хорошем качестве

Savory Slab Pie | Mad Genius | Food & Wine

With a super flaky crust (the secret: frozen grated butter) and a luscious filling of creamed greens, this rustic creamed greens slab pie from Food & Wine’s Justin Chapple makes a perfect vegetarian side dish. Alternately, serve it as a main course alongside a big green salad. Cook a pound of spinach and a pound of collard greens with olive oil, onions, garlic, crushed red pepper, and white wine. Wilt the greens until they’re tender with just a little bit of bite (called crisp tender). You don’t want them to be mush before going into the pie. Let the greens cool completely while preparing the crust. Prepare a double batch of pie crust, because a slab pie needs a bottom crust and a top crust. Squeeze out as much liquid as possible from the greens. A potato ricer works well to do this. Add the ingredients to make creamed greens. Roll out the crust and place it on a baking sheet. Put the greens on top and close the pie with the top crust. Bake at 400 degrees for about 50 minutes. Talk about Mad Genius! Ingredients: 2 sticks unsalted butter, frozen for 30 minutes 1/3 to 1/2 cup ice water 2 tablespoons extra-virgin olive oil 1 large onion, finely chopped 4 garlic cloves, finely chopped 1 teaspoon crushed red pepper 1 pound chopped stemmed collard greens 1 pound stemmed curly spinach 1/2 cup dry white wine 3/4 cup sour cream 1/4 teaspoon freshly grated nutmeg 1 large egg beaten with 1 tablespoon milk to make an egg wash Flaky sea salt, for sprinkling Get the full recipe: https://www.foodandwine.com/recipes/c... - - - - - - Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: — Food & Wine Culinary Director Justin Chapple’s Mad Genius Tips: https://bit.ly/2CRmgZC — Delicious dinner inspiration, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram:   / foodandwine   Facebook:   / foodandwine   Twitter:   / foodandwine   Website: https://www.foodandwine.com Subscribe to Food & Wine: https://www.magazine.store/food-and-w... Food & Wine inspires and empowers our wine- and food-obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed.    / @foodandwine