Скачать с ютуб chinese culture--腊八节 в хорошем качестве

chinese culture--腊八节

“小孩小孩你别馋，过了腊八就是年，腊八粥喝几天，哩哩啦啦二十三。”腊八是每年的腊月初八，腊八来临之后，新年也就慢慢来到了。古时候，人们会在腊八一天用驱傩禳祭的方式驱除疫鬼，以祈求平安。 喝腊八粥是腊八节的传统习俗之一，古代每到腊八这一天，朝廷、官府、寺院都要做腊八粥，老百姓也会在合家团聚时喝腊八粥。在腊八节这天，人们还有在泡腊八蒜的习俗，将剥了皮的蒜瓣儿放到密封的罐子里，倒入醋、封上口，蒜瓣会逐渐变成像翡翠一样。 在安徽省黟县地区，腊八豆腐是民间的传统小吃之一，在腊月初八这天，家家户户都要晒制腊八豆腐，这种豆腐一般可晾放三个月不变味，非常适合用来招待宾客。 "Children, don't be greedy. Laba is the New Year. Drink Laba porridge for a few days. It's twenty-three." Laba is the eighth day of the twelfth lunar month every year. After Laba comes, the New Year will slowly come. In ancient times, people would use the exorcism ceremony to drive away the epidemic ghosts on Laba Day in order to pray for peace. Drinking Laba porridge is one of the traditional customs of the Laba Festival. In ancient times, every day on Laba, the court, government, and monasteries would make Laba porridge, and the common people would also drink Laba porridge during family reunions. On Laba Festival, people still have the custom of soaking Laba garlic. Put the peeled garlic cloves in a sealed jar, pour vinegar and seal the mouth, and the garlic cloves will gradually become like emeralds. In Yixian County, Anhui Province, Laba tofu is one of the traditional folk snacks. On the eighth day of the twelfth lunar month, every family will make Laba tofu. This tofu can generally be left to dry for three months without changing its taste. It is very suitable for entertaining. guests.