Скачать с ютуб Homemade McDonald Style Spicy Paneer Wrap в хорошем качестве

Homemade McDonald Style Spicy Paneer Wrap

McDonald Style Spicy Paneer Wrap Servings 3 - 4 INGREDIENTS Nachos - 30 grams Bread crumbs - 30 grams Salt - 1/4 teaspoon Paprika - 1 tablespoon Corn starch - 40 grams All purpose flour - 40 grams Salt - 1/2 teaspoon Black pepper - 1/4 teaspoon Parsely - 1 teaspoon Mexican Seasoning - 1 teaspoon Water Paneer (For dressing) Tortilla Lettuce Onions Chipotle sauce Mustard sauce Cheese slice PREPARATION 1. Grind 30 grams nachos in a blender. 2. Transfer it to mixing bowl, add 30 grams bread crumbs, 1/4 teaspoon salt, 1 tablespoon paprika and mix well. 3. In a mixing bowl, add 40 grams corn starch, 40 grams all purpose flour, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1 teaspoon parsley, 1 teaspoon Mexican seasoning, water and mix well to make smooth paste. 4. Take a paneer slice, dip it in the batter and roll it in nachos mixture. 5. Again dip it in batter and back to the nachos mixture. 6. Refrigerate for half an hour. 7. Heat sufficient oil in a heavy skillet. Deep fry until crispy and golden brown. Drain it on an absorbent paper. 8. Take a tortilla and spread lettuce, onions on tortilla sheet. 9. Add chipotle sauce, mustard sauce. 10. Top with paneer slice and cheese slice. 11. Start by folding the wrap from below, then the sides and in the end from above. 12. Grill it for 2 - 3 minutes. 13. Cut it into half. 14. Serve.