Скачать с ютуб Japanese Hibachi Lobsters 日式美乃滋龙虾 make your own miso mayonnaise, the popular Japanese hibachi sauce! в хорошем качестве

Japanese Hibachi Lobsters 日式美乃滋龙虾 make your own miso mayonnaise, the popular Japanese hibachi sauce!

Japanese Hibachi Lobsters 日式美乃滋龙虾 ‪@alicevictor748‬ Make your own miso mayonnaise at home, this popular secret Japanese hibachi sauce is amazing delicious. Miso mayonnaise sauce really goes well with any seafood , you can use it on Salmon, shrimps, lobster, mussels or oyster. Either baked or pan fry with it, it is still delicious . Japanese Hibachi Lobsters Ingredients:: 5 lobster tails 8-10 tbsp miso mayonnaise 4 tbsp cooking oil Miso mayonnaise:: 6 egg yolks 100g red miso paste 2-21/2 tbsp white vinegar 500ml canola oil If you like our videos and recipes, please don’t forget to SUBSCRIBE to our channel . Your support is our motivation, thank you ! 在家自己动手做味噌美乃滋酱，这种日式秘传人气的Hibachi酱，味道是鲜美得不得了。 味噌美乃滋酱真的很适合搭配任何的海鲜，你可以用在三文鱼、虾、龙虾、青口或牡蛎上。 不管是烤的还是煎的，都一样好吃。 日式美乃滋龙虾 材料：： 5只龙虾尾 8-10 汤匙 味噌美乃滋 4汤匙食用油 味噌美乃滋：： 6个蛋黄 100克赤味噌酱 2-21/2 汤匙 白醋 500ml 菜籽油 如果您喜欢我们的影片和食谱，請记得訂阅我们的频道您的支持是我们的动力，謝謝大家.