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The Most Underrated Thai Noodles

Hope you enjoy this new video format! Pad thai and pad see ew get all the love, but here's a noodle dish that is beloved in Thailand but isn't well known overseas: Rad Na, chewy rice noodles in a tasty pork gravy! PAD SEE EW recipe:    • Authentic Pad See Ew Recipe - Hot Tha...   PORK STOCK recipe:    • Pork Stock & Glass Noodle Soup Recipe...   CHICKEN STOCK recipe:    • Thai-Style Chicken Stock Recipe น้ําส...   00:00 Intro 00:33 Making tender marinated pork 01:35 Prepping the rice noodles 03:03 Cooking the noodles 03:41 Cultural tidbit #1 04:11 How to make the gravy 06:42 A note on pork stock 07:08 How to make chili vinegar (prik nam som) 07:35 Cultural tidbit #2022 08:10 Assembly & tasting 09:17 Final note re: format change! SUPPORT THE SHOW & GET BONUS CONTENT:   / pailinskitchen   MY KITCHEN TOOLS & INGREDIENTS: https://kit.co/hotthaikitchen WRITTEN RECIPE: https://hot-thai-kitchen.com/rad-na/ MY COOKBOOK: https://hot-thai-kitchen.com/htk-cook... CONNECT WITH ME!   / hotthaikitchen     / hotthaikitchen     / hotthaikitchen     / hotthaikitchen   ---------------- About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco. After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com