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PICKLED LIMES - Easy Asian Pickled Recipes - Bodian Life

Pickled lime is a food that involves the pickling of limes to preserve them and add flavor. ▶ Ingredients : ● 2.0 Kg, Limes ● 600 g, Kosher Salt Method: 1. Rinse the limes to ensure it's clean and drain off. 2. Put the lime to the jar and add the kosher salt. 3. Dry limes in the sun least three months, until the limes begin to turn brown. 4. Use for foods and drinks : sour chicken soup and sweet limes juice. 0:00 Intro 0:24 Ingredient and Prepare 0:57 Put the lime to the jar and add the kosher salt. 1:45 Dry limes in the sun until limes become pickled More Video link : » » » // Subscribe for new videos! -   / @bodianlife   // Follow Me On Social Media: » Twitter -   / bodianlife   » Facebook -   / bodian-life-619489348685244   #limes, #pickled, #pickledlimes, #bodianlife ----------------------------------------------------- Pineapple by Roa   / roa_music1031   Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://bit.ly/2Xn3lAL Music promoted by Audio Library    • Pineapple – Roa (No Copyright Music)   ----------------------------------------------------- Hello everyone, welcome to Bodian life. I do love cooking and eating food. I will share a dish on Tuesday, Friday and Sunday. Hope you loved this food and will try to make it. Please subscribe, thumbs up and push "the bell" for don't miss all my videos. Thanks You indeed!!!

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