Скачать с ютуб Korean Cannellini Bean Cookies (상투 과자, SangTu GwaJa) | Aeri's Kitchen в хорошем качестве

Korean Cannellini Bean Cookies (상투 과자, SangTu GwaJa) | Aeri's Kitchen

👩🏻‍🍳 Cannellini bean cookies, called SangTu GwaJa in Korean, can easily be found in Korean bakeries. The Korean name is interesting because “sangtu” means a married man’s haircut – a topknot. “Gwaja” is a type of snack food like cookies or chips. Since these cookies look like topknot haircuts, Koreans called them “sangtu gwaja.” Another unique thing about this recipe is that there is no flour in it, which makes it great for those who have an allergy to wheat. My husband said he was surprised that there are no grains used to make them when he tried them for the first time. The main ingredients are: cannellini bean paste (a.k.a. white kidney beans) and almond powder. They are very tasty and sweet cookies. The texture is slightly chewy, but mostly, it is cake-like: as if they have flour in it. 💌 How to Support Aeri: Subscribe, Comment, Like, Try and Share my Videos 🎁 You can also support me through my Patreon page:   / aeriskitchen   📧 My E-mail: [email protected] ✍️ The Written Recipe Link: http://aeriskitchen.com/2011/07/canne... 👩🏻‍🏫 Aeri's Korean Lesson YouTube Channel:    / @koreanescent   🧚 Social Media: Blog: http://aeriskitchen.com/ Facebook:   / aeriskitchen   Instagram:   / aeriskitchen     / aeriskitchen   Twitter: https://twitter.com/aeriskitchen?lang=en 🧞‍♀️ Aeri's Stuff: My Canon Eos 80D Camera: https://amzn.to/2C8rDjo My All-Clad Cookware: http://amzn.to/2r1xUuT My Cuckoo Electric Pressure Rice Cooker: https://amzn.to/2rpRWfZ My Cuckoo Multi Pressure Cooker: https://amzn.to/2Rxpd7O My John Boos Cutting Board: http://amzn.to/2nHQPZc My Rada Knife Set: https://amzn.to/2QteaJj My Rada Cutlery French Chef Knife: https://amzn.to/2x4D7mv My Pyrex Glass Mixing Bowl Set: https://amzn.to/2RzTUsZ My KitchenAid Stand Mixer: https://amzn.to/2SzqpoA My Cookbook: http://amzn.to/2nbfjZy 🧞‍♂️ Basic Korean Ingredients: Hot Pepper Powder (고춧가루, GoChutGaRu): https://amzn.to/2RADdO7 Hot Pepper Paste (고추장, GoChuJang): https://amzn.to/2LVq5O9 Soy Bean Paste (된장, DoenJang): https://amzn.to/2SKbQ1D Soy Sauce (간장, GanJang): https://amzn.to/2RDQs0m Soup Soy Sauce (국 간장, Guk GanJang): https://amzn.to/2LS28r1 Sesame Oil (참기름, ChamGiReum): https://amzn.to/2Rzm5s7 Sesame Seeds (참깨, ChamGgae): https://amzn.to/2RCIwfS Cellophane Noodles (당면, DangMyeon): https://amzn.to/2LUq90X Cooked Short Grain Rice (햇반, HaetBan): https://amzn.to/2LTJoHJ Dried Anchovies for Broth (다시 멸치, DaSi MyeolChi): https://amzn.to/2LUagaO Dried Kelp (다시마, DaSiMa): https://amzn.to/2FcyjjN Korean Instant Noodles (라면, RaMyeon): https://amzn.to/2Bf7Mzv (We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.) 💕 Thanks for your support. Love, Aeri 😊