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How to Make Margarita Poke Cake | Recipe | Delish 7 лет назад


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How to Make Margarita Poke Cake | Recipe | Delish

Booze and cake?! It's a match made in heaven. Get the full recipe here: http://www.delish.com/cooking/recipe-... INGREDIENTS All-purpose flour, for dusting 1 box vanilla cake mix, plus ingredients called for on box FOR THE FILLING 1 14-oz. can sweetened condensed milk 1/2 c. heavy cream 1/3 c. freshly squeezed lime juice 1 tbsp. grated lime zest 1 tbsp. tequila 2 drops of green food coloring (optional) FOR THE FROSTING 1 c. butter, softened 5 c. powdered sugar 1/4 c. lime juice 1/4 c. tequila Coarse salt, for garnish Limes, cut into half moons, for garnish Lime zest, for garnish cocktail umbrellas, for garnish DIRECTIONS 1. Preheat oven to 350º. Grease a 9"-x-13” pan with cooking spray and dust with flour. Prepare cake mix according to package instructions. Pour batter into prepared pan and bake until a toothpick comes out clean, about 25 minutes. Let cool, 10 minutes. 2. Using the bottom of a wooden spoon, poke holes all over cake. Make filling: In a medium bowl, stir together sweetened condensed milk, heavy cream, lime juice and zest, and tequila. Fold in food coloring, if using. 3. Pour filling over poke holes and spread with a spatula. Refrigerate 1 hour. 4. Meanwhile, make tequila frosting: In a large bowl, combine butter, half of the powdered sugar, lime juice and tequila. Using a hand mixer, beat until smooth. Add the rest of the powdered sugar and beat until fluffy. 5. Spread frosting over the cake and garnish with coarse salt, limes, lime zest and umbrellas. SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH FOLLOW for more #DELISH! Facebook:   / delish   Twitter:   / delishdotcom   Instagram:   / delish   Pinterest:   / delish.com   Google+: https://plus.google.com/+delish/posts

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