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How To Make a Yorkshire Pudding in the USA

** UPDATE 2023 ** we now sell a Yorkshire Pudding Kit! https://jollyposhfoods.com/collection... Delivered to your USA door, our Yorkshire Pudding Kit includes our tried and tested pudding mix that Nick (a Yorkshireman!) perfected during his restaurant days. The kit contains the correctly sized tins and a fool-proof video recipe a fool-proof video recipe with all the tips and tricks you need to make eight enormous, crisp, golden, fluffy, delicious Yorkshire Puddings. Jolly Posh Foods was started by a Yorkshireman so obviously we believe that nothing goes better with a banger than a traditional Yorkshire Pudding with lashings of gravy! here's our recipe and how-to guide including some top tips; - always sieve your flour! it helps keep things airy - oil choice matters, use a high heat oil like sunflower or canola. Not olive oil - never disturb your puddings whilst they are baking. opening the oven might make them flatten! - chill your batter in the fridge at least half an hour before pouring into the hot oil - make sure you whisk vigorously to ensure no lumps Good luck! and if you're in the USA, you can buy our Jolly Posh bangers here; Traditional Pork Bangers https://bit.ly/3N5xgSF Pork & Herb Bangers https://bit.ly/3x3QAca Lincolnshire-style Chipolatas https://bit.ly/3ATG1dJ Cumberland Banger Coil https://bit.ly/3m2IXOc Breakfast Bangers https://bit.ly/3t6PdZ6