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Takeout Sesame Chicken is a Chinese-American takeout classic that you can make at home in under 30 minutes! This crispy chicken and deliciously sweet sauce is a family favorite! You're going to love it! _________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ __________ PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/sesame-... 🖨️ 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients Chicken: • 2 boneless skinless chicken breasts, about 1 pound • ½ cup all purpose flour • 2 tablespoons cornstarch • 2 teaspoons table salt • 2 teaspoon white pepper • 3 eggs • 2-4 cups vegetable oil, for frying Sauce: • ¾ cup water • ½ cup honey • ¼ cup ketchup • ¼ cup brown sugar • ⅛ cup rice vinegar • 2 tablespoons soy sauce • 2 tablespoons hoisin sauce • 1 tablespoon cornstarch • 1 teaspoon ground ginger • 1 tablespoon sesame oil • 3 cloves garlic, minced To Finish: • ¼ cup sliced green onions (optional) • 2 tablespoons sesame seeds ✅Instructions 1️⃣ Cut chicken breasts into bite-sized pieces. In a medium-sized mixing bowl, whisk together flour, cornstarch, salt, and white pepper. In a separate bowl, whisk the eggs. Submerge chicken breast pieces egg mixture first then the dry mixture and set aside. 2️⃣ Meanwhile, pour enough vegetable oil into a large pot or saucepan to cover the bottom with 2 inches of vegetable oil Heat to 350 degrees F. Working in small batches, fry chicken pieces until cooked through and golden brown, about 3 to 4 minutes. Remove from oil and drain on a paper towel-lined plate. 3️⃣ While the chicken is cooking, combine in a bowl-water, honey, ketchup, brown sugar, rice vinegar, soy sauce, hoisin sauce, cornstarch, and ground ginger. Set aside. 4️⃣ In a large skillet, heat the tablespoon of sesame oil and garlic together over medium high heat until garlic turns a darker shade and is more fragrant. Add in the the sauce mixture and simmer the sauce over medium heat for 3-4 minutes until it thickens up. Add chicken right into the sauce and toss to fully coat. Sprinkle with sesame seeds. 5️⃣ Serve immediately. Garnish with green onions (if using). 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel: / thestayhomechef FACEBOOK: The Stay At Home Chef INSTAGRAM: TheStayAtHomeChef PINTEREST: The Stay At Home Chef TWITTER: TheStayHomeChef CONTACT ME: [email protected] ⭐⭐⭐⭐⭐ The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more! ⭐⭐⭐⭐⭐