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A Culinary Journey through India: Beyond boundaries and through time | Prachi Agarkar | TEDxPICT

Discover the fascinating journey of Indian cuisine and the influence of historical and geographical factors on it with Chef Prachi Agarkar in this captivating talk at TEDxPICT. Chef Prachi delves into the geographical diversity of Indian food, emphasizing the regional variations that make it as diverse as Europe. From the surprising origins of our favorite street food, Pav Bhaji, to the evolution of Indian food over centuries, Chef Prachi takes us on a culinary adventure. She also uncovers the spice-infused secrets of Tadka and how it varies from North to South, reflecting the geographical significance and climatic conditions of each region. She also talks about Maharashtra's hidden culinary gems, from the coastal Konkan region to the spicy Kolhapuri cuisine, showcasing the rich history of Maratha influences. Let's savor the flavors of India and appreciate the warmth behind our time-honored food traditions! Prachi Agarkar is a prominent figure in the culinary world, renowned for her performance showcased prominently in MasterChef India. With an MBA and a background in business administration, she has established herself as a culinary influencer, showcasing dedication to the culinary arts. In the past few years, she utilized platforms like Instagram to share her culinary creations, turning her passion into a professional pursuit. Her innovative approach invites us on a gastronomic journey, rediscovering the traditions and flavors defining our culinary heritage. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx