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How to cook Viet Lemongrass Pork Skewers? 越南香茅肉串 [Simple recipe 简易菜谱]

Singing Chef: Cooking Videos [New upload every Wednesday and Saturday] ~~~~~~~~~~~~~~~~~~~~~~~~~ 【Viet Lemongrass Pork Skewers 越南香茅猪肉串】 [Simple/Easy/Healthy/Delicious] [简单/容易/健康/好吃] ~~~~~~~~~~~~~~~~~~~~~~~~~ 【This video channel is about】 ⁃ How to cook Viet Lemongrass Pork Skewers? ⁃ How to cook simple dishes for beginners? ⁃ How to develop interest in cooking with simple recipes? ⁃ How to manage Asian cuisines with simple instructional videos? ⁃ How to be a Master Chef in your own kitchen? 【这个频道是关于】 ⁃ 如何烹煮越南香茅猪肉串? ⁃ 如何让初学者学习烹制简单的菜肴？ ⁃ 如何培养对烹饪简单食谱的兴趣？ ⁃ 如何通过简单的教学视频学习亚洲美食？ ⁃ 如何在自己的厨房里成为大厨？ ======================== 【INGREDIENTS材料】 Minced pork肉碎 (700g) Lemongrass香茅 (8 stalks棵) Spring onion青葱 (2 stalk棵) Cilantro leaves (2 stalk棵) Cilantro roots (2 stalk棵) Onion洋葱 (1pcs) Garlic蒜头 (5 cloves瓣) Cornflour玉米粉 (2Tsp大匙) Vegetable oil (2Tsp) White pepper (1Tsp) Fish sauce鱼露 (1.5Tsp大匙) Oyster sauce蚝油 (1/2Tsp大匙) Soya sauce (1Tsp) Salt盐 (1/2tsp茶匙) Sugar糖 (1tsp茶匙) ————————————————— 【Cooking Steps 烹饪步骤】 1. Use 6 pieces of the lemongrass. Cut them about 6 inches length and lightly smashed the bulb to release more fragrant, set aside for later use. 使用6棵香茅。 將它們切成約6英寸長，轻轻敲扁根部以釋放出更多的香味，备用 2. Pound the white pepper and cilantro roots finely with mortar, and add to the minced pork. 將白胡椒粒和香菜根搗碎，然後加入肉碎。 3. Blend the following ingredients roughly with a manual blender, and add them to the minced pork. 用攪拌機粗略搗碎以下材料，並加入肉碎中。 Lemongrass香茅(2 stalks棵) Spring onion stems 葱白 (2 stalk棵) Onion洋葱(1pcs粒) Garlic蒜头 (5 cloves瓣) 4. Cut the following ingredients finely, and add to the minced pork. 將以下材料切成細块，然後加入肉碎。 Spring onion青葱叶 (2 stalk棵) Cilantro leaves (2 stalk棵) 5）Add in the following seasonings to the minced pork. 在肉碎中加入以下調味料。 Cornflour玉米粉 (2Tsp大匙) Vegetable oil菜油 (2Tsp大匙) White pepper白胡椒粒 (1Tsp大匙) Fish sauce鱼露 (1.5Tsp大匙) Oyster sauce蚝油 (1/2Tsp大匙) Soya sauce醬清 (1Tsp大匙) Salt盐 (1/2tsp茶匙) Sugar糖 (1tsp茶匙) 6. Mix to combine all the ingredients well, and let it marinate for 30 minutes. 所有材料混合均勻，然後醃製30分鐘。 7. Wrap the marinated pork over the lemongrass, and steam it over boiling water for 15 minutes. 將醃製好的肉碎裹在香茅干上，以沸水蒸15分鐘。 8. Allows the steamed pork skewers to completely cool down before the next step, so that the meat is more firmly attached to the lemongrass. 讓蒸好的肉串在下一步之前完全冷卻，這樣肉就會更牢固地附著在香茅干上。 9. Now gently brown the steamed pork skewers over the hot oil with medium heat for about 10 minutes. This is to enhance its flavour before serving. 現在，用中火將蒸肉串在熱油上煎約10分鐘。 這样可以在食用前增強其風味。 [Useful Tips 烹煮提示] Try to chopped and blend the lemongrass finely, so the the texture is smoother to eat. 儘量把腌制肉碎的香茅切碎些，這樣更好吃。 The steam skewers needs to be completely cool down before frying, otherwise the pork may fall off during frying. 蒸好的肉串在煎炸前需要完全冷卻，否則肉碎在煎炸時可能會脫落。 It’s also possible to make more pork skewers to steam and freeze it in the chiller. Take out as and when to fry when needed. 可以製作更多的豬肉串來蒸，然後放冰箱冷凍。 需要時就拿出煎炸即可食用。 —————————————————— 【SIDE NOTES】 This recipe requires about 1 hour to accomplish. Viet Lemongrass Pork Skewers is one of the more popular Vietnamese dish outside Vietnam itself. It’s lemongrass fragrant can be irresistible to many. The choice of meats used for this dish is not limited to pork alone, one may also use beef; shrimp; fish; or chicken meats, just to name a few. Please share with us your experience after you’ve tried out this recipe if you can. I’d love to view the photo of your achievements if it’s available. You are welcome to leave a note behind if there’s any queries at all. Happy cooking guys. 【旁注】 这个食谱需要大约 1 个小时完成。 越南香茅豬肉串在越南以外算是最受歡迎的越南菜餚之一。 香茅草的香味對許多人來說是不可抗拒的味道。 這道菜的肉類選擇不僅限於豬肉，我們也可以使用牛肉、蝦、魚或雞肉，僅舉幾例。 如果可以的话，请在您尝试过这个食谱后与我们分享您的经验。 其实，我也很期待看看你的作品照片。 如有任何疑问，非常欢迎您的留言。祝福老铁们烹饪愉快。 —————————————————— 【PLEASE SUPPORT】 Supporters who like my videos or find them useful, I look forward to your encouragement and motivation to support my videos by: Subscribe/Share/Like/Comment/Turn On the Bell 🔔 By doing so, I shall be most motivated to produce more exciting contents/videos along the way for your entertainment. [期待你的支持] 喜欢我的视频的支持者; 我期待着您的鼓励和激励来支持我的视频, 请： 订阅/分享/点赞/评论/打开铃铛 🔔 通过您的支持和鼓励，那将给予我最大的推动力去制作更多；更精彩的视频内容供您娱乐。 #vietnamesedish #porkskewers #vietnamesefoods #越南香茅肉串 #越南菜谱 #越南明菜