Скачать с ютуб Mutton Varuval | மட்டன் வறுவல் | Mutton Fry | Mutton Chukka | Mutton Dry Roast | Vanga Samaikalam в хорошем качестве

Mutton Varuval | மட்டன் வறுவல் | Mutton Fry | Mutton Chukka | Mutton Dry Roast | Vanga Samaikalam

Don’t Forget To Subscribe. It’s Free! Enjoy Watching and Trying Out Our Home Recipe on Vanga Samaikalam | Amma Samayal Food Channel #Mutton #Varuval #VaruvalRecipes #MuttonFry #MuttonChukka #MuttonSukka #SpicyMutton #MuttonDryRoast #MuttonRoast #LambVaruval #Kambing #KambingVaruval #Chef #Cook #WasilahPradha #Film #Editor #VijayRaguman #IndianDish #MalaysianSamayal #ammasamayal #BersamaSaya #WithMe #VangaSamaikalam #ammasamayalfoodchannel Mutton Varuval | மட்டன் வறுவல் |Mutton Fry | Mutton Chukka | Spicy Mutton Dry Roast| Vanga Samaikalam Ingredients: Coconut Oil - As Required Bay Leaves – 2 Leaves Cinnamon Stick – 1 Stick Cloves – 4-5 Pcs Cardamom – 5-6 Pcs Fennel Seeds- 1Tbsp Onion – 1 Large Onion Cut In Half Rings Green Chili – 2 Pcs Cut In Small Pieces Dries Chili – 3-4 Pcs Cut In Small Pieces Curry Leaves – 1-2 Stalks Pressure Cooked Mutton (Lamb) -1 Kg Meat Pressure Cooked With Turmeric Powder, Salt And Ginger/Garlic Paste Tomato – 1-2 Pcs Chopped Lime – Juice Of A Lime Potato (Pre-Cooked) – 2 Pcs Cut In Medium Cubes Turmeric Powder – 1 Tsp Ginger/Garlic Paste -½ Cup Garam Masala – 1 Tbsp Coriander Seeds Powder– 1-2 Tbsp Cumin Seeds Powder– 1 Tbsp Fennel Seeds Powder– 1 Tbsp Red Chili Powder– 1 Tbsp Black Pepper Powder– 1 Tbsp Salt – A Required White Pepper Powder– 1 ½ Tsp Bird’s Eye Chili – 2-3 Pcs Cut Into Tiny Pieces Add Extra Curry Leaves At The End For More Flavor But Optional Social Media: YOUTUBE:   / @ammasamayalfoodchannel   INSTAGRAM:   / ammasamayal_foodchannel   Tik Tok:   / ammasamayal_foodchannel   PINTEREST:   / ammasamayal_foodchannel   Helo App: Amma Samayal Food Channel Twitter:   / as_foodchannel   Reddit:   / as_foodchannel